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Tables
&
Terroirs

Gather at the tABLE.

Discover the terroir.

Savor the journey.

For those who don’t just taste—but want to understand and experience.

Curated. Private. Personal.

Tables & Terroirs is a private curation service for the curious traveler. We design immersive, warm, and quietly luxurious journeys for those who value depth, craft, and connection—moving beyond consumption to a place of real access and understanding of the world's most significant tables and lands.

Participation over Consumption

We believe travel should be an act of participation rather than consumption. Tables & Terroirs invites you into the heart of culinary and viticultural craft—to cook with the masters, walk the rows with the winemakers, and understand the soul of the terroir from those who shape it.

Signature Experiences

Deeply curated journeys designed around real access, understanding, and meaningful connection to the craft.

Chef-Led Kitchen Access

Go beyond the final plate. Spend time in the kitchen with master chefs to understand the ingredients, technique, and philosophy that define high-caliber cuisine.

Vineyard & Cellar Immersion

Walk the vineyards with the families who tend them. Gain access to historic cellars and production spaces to understand the decisions made from soil to glass.

Harvest & Seasonal Moments

Experience the fleeting rhythms of the season. From the first press of the harvest to truffle foraging in autumn, we design journeys around living production.

2026 — 2028 DESTINATIONS

Refined Horizons: Depth Over Breadth.

We begin where the craft runs deepest. Our 2026 focuses are narrow by design: the limestone caves of Bordeaux, the chalky ridges of Champagne, and the storied rows of Burgundy. In 2027, the journey shifts westward to the volcanic soils and morning fog of Napa and Sonoma valleys.

2026: Bordeaux, Champagne, Burgundy

2027: Napa Valley, Sonoma

2028: Italy, Portugal and Spain

The Process of Immersion

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02

03

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The Conversation

The
Curation

The
Journey

The Lasting Connection

Every journey begins with a conversation. We start by understanding how you experience food and wine — what excites you, how deeply you want to engage, and what kinds of moments matter most to you. This isn’t about checklists or ticking off destinations. It’s about taste, curiosity, and pace.

From that conversation, Tables & Terroirs designs a journey shaped entirely around you. Each itinerary is built from the ground up, guided by trusted relationships with chefs, winemakers, and hoteliers. Experiences are selected for their depth and meaning — kitchens, vineyards, cellars, and tables where context matters as much as the final plate or glass. Nothing is off-the-shelf. Every detail is intentional.

With the plan in place, you set off on your journey. What distinguishes a Tables & Terroirs experience is how that journey unfolds — arriving with context, introductions already made, and moments thoughtfully aligned with the rhythms of the region. You’re free to explore at your own pace, knowing that the groundwork has been carefully set so each experience feels natural, personal, and unhurried. Logistics are handled quietly in the background, allowing you to stay focused on the food, the wine, and the people behind them.

The journey doesn’t end when you return home. Often, it sparks a deeper relationship — with a place, a producer, or a way of experiencing food and wine. Tables & Terroirs becomes a long-term partner, helping shape future journeys as your interests evolve over time.

Begin Your Journey

If you love food and wine not just for how they taste, but for how they're made—we should talk.

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